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1.
|
Kum Kum
|
50 gms
|
|
2.
|
Turmeric Powder
|
50 gms
|
|
3.
|
Betel Leaves
|
20
|
|
4.
|
Betel Nuts
|
20
|
|
5.
|
Incense Sticks
|
1 Small Pkt
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|
6.
|
Camphor
|
1 Small Pkt
|
|
7.
|
Banana
|
1 Dz
|
|
8.
|
Coconuts
|
3 |
|
9.
|
Sandalwood Powder
|
1 (Small Tin)
|
|
10.
|
Flowers
|
1 or 2 Bunches (Any seasonal)
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|
11.
|
New Towel
|
1
|
|
12.
|
New Blouse Piece
|
1
|
|
13.
|
Nava Dhanya
|
1 pkt. (9 varieties of grain)
|
|
14.
|
Quarters
|
1 Bundle
|
|
15.
|
Kalasam (Chembu)
|
1 Nos (Copper or Brass) - Coconut size
|
|
16.
|
Cotton for Deeparadhana
|
|
|
17.
|
Hammer
|
1 (For breaking Coconuts)
|
|
18.
|
Ghee
|
200gr
|
|
19.
|
Rice
|
2 lb
|
|
20.
|
Picture
|
Ganesha or Shiva Parvathi etc.
|
|
21.
|
Aluminum Foil Trays
|
2 Big
|
|
22.
|
Match Box
|
1
|
|
23.
|
kolakatta
|
25
|
|
24.
|
Dry Coconuts
|
2
|
|
24.
|
Wood chips and havan samagri packet
|
1 (available in any Indian stores)
|
|
25.
|
Make a little bit Panchamrutam
|
|
|
26.
|
Sharkara Pongal (should mix pesara pappu)
|
1/4 kg
|
|
Details like dakshina, mileage etc Please Talk To me, On Phone. These vary with distance to your place and timings.
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